Tag: cooking

Listen to the Little Things

It starts with the little things.
When I get up in the morning, but my body is still weary from the day before – I know it’s time to rest.
When my hair starts falling out and my wrists starts itching – I know it’s time to rest.
When I snap at people for no obvious reason – I know it’s time to rest.
When I forget about people because I am so focused on the product – I know it’s time to stop. Continue reading “Listen to the Little Things”

[#write31days] Day 18 Sabbath

Welcome to Day 18 of #write31days! 
For more information check out the series’ page. 
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Setting healthy boundaries also means taking care of yourself. This also includes taking time off, making time for the things you enjoy. Things that restore your soul.
Luckily, God has set an entire day aside just for us. A whole day with lots of time to spend with Him, refresh our spirits in His presence, relax and restore. Restoration looks different for everyone; it’s just important that you find something that gives you energy, joy, and peace.
One thing that restores me is cooking. During the week it’s mostly just quick and simple, but on Sabbath I actually take time to find a cool recipe (or tweek with an old one), invest time in the kitchen, and have people around me to enjoy it with. So the Sundays of October will be filled with recipes – and if you enjoy cooking, too you might want to cook along! And if not, just give it a try, you might actually like it!

Salmon Avocado Pasta

Ingredients for four people
18a4 salmons, washed
500 g Spaghetti
2 avocados
1 tomato
1 onion
1 clove of garlic
2 tsp white yoghurt
parmesan
salt, pepper, chili

boil the spaghetti in lightly salted water
season the salmon with salt, pepper, and chili (you can always add herbs if you feel like it)
fry the salmon pieces with butter/oil in a pan until soft and well-done

18bcarve out the avocados, mash them
cut tomato and onion into tiny chunks and add them to the avocado
crush garlic and add to the mixture
add yoghurt and season with salt and pepper

18carrange everything on a plate and sprinkle it with parmesan
serve with white wine
18d